Seasonal Burger Specials in Plymouth: What’s Cooking at The Burger Spot?

There’s something about a burger that just hits different when the seasons change. Maybe it’s the way smoky flavors complement crisp fall air, or how a juicy bite with tropical notes can transport you straight to a summer state of mind. At The Burger Spot in Plymouth, we don’t just ride the wave of the seasons—we grill right into it. You’ve probably Googled “burger shop near me Plymouth” before, and maybe you’ve even stopped in for one of our classic Angus burgers. But here’s what you might not know: we take our seasonal specials seriously. Like, chef-huddle, sauce-testing, burger-nerd seriously.

And the result? Some of the best limited-time burgers you’ll ever taste.

Why Seasonal Burgers Are More Than Just a Gimmick

We get it—some places slap a slice of pumpkin spice on a bun and call it seasonal. That’s not our vibe.

For us, seasonal means fresh ideas, timely ingredients, and flavor combinations that reflect the best of what’s out there—whether it’s grilling season or comfort food season. And let’s be honest: giving our regulars something new to look forward to makes it more fun for everyone. Even our kitchen staff gets excited to experiment.

Think of our seasonal lineup like a playlist that changes with your mood—sometimes it’s loud and spicy, sometimes it’s mellow and sweet. Always hits the spot.

What’s Hot Right Now: Spring/Summer 2025 Burger Specials

We’ve got a fresh batch of limited-time flavors ready to steal your heart—and maybe your lunch hour.

Pineapple Teriyaki Chicken – $14.00

Sweet meets savory in this island-inspired favorite. Grilled chicken, crispy bacon, tangy teriyaki sauce, and juicy pineapple, all topped with melty Swiss cheese. Every bite tastes like a beach day.

Pro tip: Want beef instead? Get the 1/3 LB version for $12 or the 1/2 LB for $14. It’s just as delicious.

Ring of Fire – $10.50 (1/3 LB) / $12.50 (1/2 LB)

This one’s not for the faint of heart. We pile on pepper jack cheese, jalapeños, crispy onion rings, and a house-made sriracha mayo that brings real heat. Warning: this burger bites back.

Sunrise Burger – $12.00 / $14.00

Egg on a burger? Yes, please. This all-day favorite comes with bacon, cheddar, a fried egg (we’ll cook it how you like), and our take on 1000 Island dressing. It’s brunch in a bun, and it’s downright addictive.

BBQ Fried Chicken Club – $14.00

Crispy fried chicken meets smoky BBQ sauce, layered with bacon and Swiss. Perfect with a side of French Fries ($4.50) and our famous homemade ranch. If comfort food could be handheld, this would be it.

Our Classics? Still Crave-Worthy

Let’s not forget the OGs that keep our regulars coming back:

• 1/3 LB Angus Burger – $8.00
• 1/2 LB Angus Burger – $10.00
• Grilled Chicken Sandwich – $9.00
• Turkey Burger – $9.00
• Swiss & Mushroom Burgers – starting at $10.50

And hey, you can always build your own. We’ve got plenty of toppings, sauces, and sides to customize your plate exactly how you like it.

What Makes Seasonal Specials Worth the Hype?

Here’s the thing—seasonal burgers aren’t just fun for us to create. They actually matter to the folks we serve. Why?

Because they’re fresh. They’re timely. And they give you a reason to come back for something you can’t always get. It’s like seeing your favorite band live—they don’t play the same set every night, and that’s what keeps it exciting.

From a business side, these limited-time offers bring in new customers, keep the regulars on their toes, and turn casual diners into fans. We hear it all the time:

“What’s on special this week?”
“Are you bringing back the Ring of Fire?”
“That pineapple one…is it still here?”

It sparks conversation, and better yet—it drives repeat visits. And for us, it’s a chance to get creative, test ideas, and see what flavors you’re vibing with.

A Behind-the-Scenes Look: How We Create Seasonal Hits

There’s no random guessing when it comes to our specials. Every burger we put on the menu goes through real testing—from the grill to the table to your feedback.

Our team starts by brainstorming flavor themes that match the season. Spring and summer? Think zesty, fruity, a little spicy. Fall and winter? Smoky, savory, hearty.

From there, we build combinations, test in the kitchen, tweak the sauces, and (the fun part) do a lot of taste-testing. Once it’s perfect, it goes on the board. But only for a limited time.

Because let’s face it: some flavors just taste better in the moment.

Why “Burger Shop Near Me Plymouth” Always Leads Here

If you’ve ever searched for a solid local spot and typed “burger shop near me Plymouth,” chances are you’ve found us. And for good reason.

At The Burger Spot, we keep things simple: good ingredients, bold flavors, friendly service, and a menu that never gets boring. Whether you’re in for lunch, dinner, or a late-night bite, we’ve always got something new waiting for you.

And thanks to our Burger Spot menu constantly evolving with seasonal features, you’ll never run out of reasons to visit.

One Last Bite

Look—we’re not saying we make the best burgers in Plymouth. We’re just saying that if you love a burger that’s packed with flavor, made fresh, and switches things up just enough to keep life interesting… well, we’d love to have you in.

Our seasonal specials are here now, but they won’t be for long. Swing by. Try something new. Bring a friend. Taste what Plymouth has been talking about.

Because burgers are great. But seasonal burgers? That’s a whole different level.

Got Questions? We’ve Got Answers.

Q: How often do you change the seasonal specials?

About every 6 to 8 weeks, depending on the time of year and how popular certain items are.

Q: Can I still customize the seasonal burgers?

Absolutely. Swap out patties, add toppings, hold the heat—just let us know.

Q: Do you offer delivery for seasonal items?

Yes! All specials are available for pickup or delivery. Check our site or delivery apps for options.

Q: Are the seasonal burgers listed online?

They sure are. We update our Burger Spot menu page regularly, and post weekly on Instagram and Facebook.

Q: Can I get fries with that?

You bet. Grab our crispy French Fries ($4.50), and don’t forget to dip ‘em in the ranch.